Etli Nohut + Pilav

kitchen skills part 2:
Etli Nohut (Kichererbsen mit Fleisch) + Pilav (Reis)

first cut the meat into little pieces

boil the chickpeas and start cooking the meat

add tomato paste

add spices and keep cooking

add water

pour pre-boiled chickpeas in

fry some vermicelli

add rice and stir them 

(chickpeas are almost ready)

add water (1 to 1.5 ratio)

close and never open the lid!

result: perfect student dinner for Deniz & Aleksandra